APEROL: HISTORY OF AN ITALIAN ICON
The history of Aperol began during the Art Noveau period.
In 1919 the Barbieri brothers launched at the Padua International Fair what would become one of the most popular liqueurs among Italians.
The original and secret recipe which has never been changed up to the present day has made Aperol very popular, especially in the immediate post-war period, with its unique orange colour and its art noveau bottle.
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